Tapas Archives | Page 2 of 3 | La Paella Tapas Bar

Pollo del dia

By Miguel Mota|2017-07-28T21:18:30+00:00July 28th, 2017|

Chef’s Chicken of the day

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Huevos a la Flamenca

By Miguel Mota|2018-05-01T10:06:22+00:00July 28th, 2017|

Eggs baked in a tomato sauce with Iberico ham, spanish [...]

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Jamon Iberico

By Miguel Mota|2017-07-28T21:13:56+00:00July 28th, 2017|

Spanish ham cured for 24 months

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Paella de la Casa

By Miguel Mota|2019-10-27T12:14:53+00:00July 28th, 2017|

Special Safron rice with chicken and seafood

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Sopa del dia

By Miguel Mota|2017-07-28T21:08:44+00:00July 28th, 2017|

Fresh soup of the day

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Langostinos Diablo (G)

By Miguel Mota|2017-07-28T21:06:36+00:00July 28th, 2017|

Saute pacific prawns with chilli, garlic and wine sauce

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Mejillones Marinera

By Miguel Mota|2017-07-28T21:04:17+00:00July 28th, 2017|

Fresh Mussels in tomato, onion, garlic, chilli and wine sauce

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Pulpo a la Gallega

By Miguel Mota|2019-10-27T12:09:49+00:00July 28th, 2017|

Fresh Octopus in paprika, sea salt and olive oil

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Chanquetes Fritos (G)

By Miguel Mota|2017-07-28T21:00:35+00:00July 28th, 2017|

Fried whitebait

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Gambas al Ajillo

By Miguel Mota|2020-06-10T12:41:57+00:00July 28th, 2017|

Fresh Prawns cooked in garlic chili & olive oil

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